08 4 / 2012

I made a pan-fried pork chop with a gremolata topping, creamy grits, and my favorite kale-lemon-pecorino salad. WOULD DO BUSINESS WITH AGAIN.

I made a pan-fried pork chop with a gremolata topping, creamy grits, and my favorite kale-lemon-pecorino salad. WOULD DO BUSINESS WITH AGAIN.

  1. foodsandflowers posted this