08 4 / 2012

I made a pan-fried pork chop with a gremolata topping, creamy grits, and my favorite kale-lemon-pecorino salad. WOULD DO BUSINESS WITH AGAIN.

I made a pan-fried pork chop with a gremolata topping, creamy grits, and my favorite kale-lemon-pecorino salad. WOULD DO BUSINESS WITH AGAIN.

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  1. foodsandflowers posted this